Vegetable Omelette Recipe Comprehension

2. Read the recipe and complete the sentence. Vegetable Omelette Ingredients - 2 eggs - some chopped vegetables ( bell peppers, onions, tomatoes, spinach) - salt - pepper - 1 tablespoon oil Preparation First, whisk the eggs with salt and pepper in a bowl. Then, heat the oil in a pan. Next, add the chopped vegetables and cook for 2-3 minutes until they soften. After that, pour the eggs over the vegetables and cook for 3-4 minutes. Finally, fold the omelette and serve it warm. According to the recipe above, we ____. A) cook the omelette without whisking the eggs B) add salt and pepper while serving the omelette C) pour the eggs into the pan after cooking the vegetables D) don't need to heat the oil before cooking the vegetables

This question includes visual content: The image features a recipe for a 'Vegetable Omelette' including an ingredients list (eggs, chopped vegetables, salt, pepper, oil) and step-by-step preparation instructions. To the right of the recipe, there is a photograph of a prepared, folded omelette on a round plate. The background features a faint red and white checkered pattern.